Costalara

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This magnificent wine made exclusively from the Tinto Fino variety originates from the Pagos de Anguix estate, located at more than 800 metres in the very heart of Ribera del Duero. Crafted with patience and expertise, this elegant varietal expresses the true richness of its exceptional terroir.

The wine has a bright red hue with violet nuances, great intensity of color, and persistent legs.

Initially the nose reveals elegant oak-imparted notes of vanilla and coconut, white pepper, and oregano. As the wine opens up, the complexity of its aroma increases, o ering notes of liquorice root and high-intensity red fruit.

On the palate, the initial impression is unctuous yet fresh. Velvety tannins caress the palate, revealing it full opulence. Lush, concentrated, persistent, with a long, spicy finish.

A complex, modern wine that will improve with bottle ageing over the next few years.

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Costalara
Appellation of origin D.O. Ribera de Duero
Type of soil Rocky soils over calcareous clay substrata
Variety 100% Tinto Fino
Rootstock 110 Richter
Planting density 2400 vines per ha
Training Cordon Royat
Age of the vines Between 20 and 30 years
Aging 12 months in French and American oak barrels
ABV 15,0 %
Temperature of service 16-17 ºC