Prado Lobo
The Tinto Fino vines which bring us Prado Lobo, the deepest of the Pagos de Anguix wines, grow in rocky calcareous clay soils ideally equipped to maintain the roots at the perfect moisture level during the driest months of the year.
Aged exclusively in French oak for 20 months, the wine combines the freshness of a high-altitude vineyard in an area where crop cultivation reaches its limits with Tinto Fino grapes at their moment of optimal ripeness. The result is an age-worthy complex red laden with black fruit (blackberries, plums) aromas and spicy nuances imparted by long ageing. On the palate, the wine is structured, succulent, and balanced, revealing a harmonious encounter between maturity and freshness that is long, seamless, and deep.
Harvested, processed and bottled on the property.
